The Bearded Tit | Redfern

All hail a new favourite. This one's going to be one to watch - The Beared Tit in Redfern - which is now open 6 days is a fantastic bar/small bar in Redfern that had a great crowd, a burlesque wonderland atmosp...

The Australian Wine Experience | Surry Hills

The Australian Wine and Beer School is located in Surry Hills and conducts various classes that presents a fun social wine/beer class for those seeking to learn more about the wine and beer they are engaged in....

Isos Vodka Launch | Cornerhouse Bondi

Isos Vodka which we covered a while back started life as a pozible campaign and has since launced in both Sydney and Melbourne. Our earlier writeup of The Cotton Thief and Isos detailed how this Organic Austral...

Rabbithole CulinaryCraze | Sydney

Rabbit Hole Bar and Dining on Elizabeth Street is one of the more interesting city bars - its one of a handful that does molecular cocktails, French cuisine with a twist and bent to their menu. Its fancier than...

Lord Raglan | Erskineville

Lord Raglan round near Redfern is a bit of a local. The refurbished pub is part of the Rocks brewery group and their beers are featured quite prominently on tap and menu. There's 16 beers on tap here. We came f...

The Chip off the Old Block | Chippendale

The Chip off the Old Block in Chippendale is a bit of a play on names. The name borrows from chippendale where this resides and the other part of the name is the fact that Katya Ginsberg whose venue this is; h...

Choya Cocktails and the Owlhouse | Darlinghurst

Choya Umeshu is a sweet and sour ume based liqueur out of japan - and they had their launch at one of our favourite venues in Sydney - the Owlhouse. The liqeuer itself is a sweetish tangy plum essence. Ume or ...

Ttotaler | Newtown

A couple of months back, We chanced upon the Ttotaler popup store, its basically a big large ply panel with display shelving inside the shop (same venue). Amber Hudson of Ttotaler was there and she mentioned th...

WIN A DOUBLEPASS TO #TOFOODAWARDS | SYDNEY

So Yeahhhh... Win a double pass to the Timeout Food Awards to the value of $110. Tickets include Food Drinks and Tunes. The event is on the 25th of August at Uccello and you get to hob nob with your favourite F...

Poh and Papparich Australia | Chatswood Broadway

Papparich Australia recently appointed the rather lovely Poh Ling Yeow from Masterchef as their first food ambassador. We got invited to sit down for a bit of a feast. Its delicious Malaysian and there was a wh...

Morrisons Oyster Festival August | Sydney

The annual Morrison Oyster Festival is back for the month of August. For the duration of the month - you'd be able to grab $1 oysters during the 6-7pm happy hour and then there's plenty of things to do here; li...

BLACK VELVET CUPCAKES | DARLINGHURST

Black Velvet Cupcakes opened on the July 24th. We chanced it one evening on our way to one of our favourite venues (Hinky Dinks) and owner Orlando was wondering what we were doing standing at the corner - we we...